SOURCED FROM GUJARAT

Single-Filtered Wood-Pressed Sesame Oil

₹429.00

★ ★ ★ ★ ★ 4.8

Wood-Pressed Sesame Oil from Gujarat – Traditionally Crafted & Single-Filtered
Sourced from India's sesame belt, where the climate produces seeds with natural richness and good oil content, this sesame oil is wood-pressed carefully so the delicate, toasted character stays intact. This is the oil you use sparingly as a finishing touch, for tempering, or in marinades where a little goes a long way.

Taste & Aroma

The aroma is rich and woody; the taste is rounded with gentle sweetness underneath

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300+ parameters
of checks

Produced in
small batches

No Added
Colours

Lab
Tested

Single Origin & Naturally Sourced

Sourced directly from farms in Gujarat

Light & Perfect for Everyday Cooking

Tested in our lab before it reaches you

FAQs

What sets The Farm Story oils apart?

We combine carefully sourced ingredients to produce wood-pressed oils that
suit everyday cooking.

Can the oil can be used for deep - frying?

Yes After opening

what do I need to do to store the oil?

Store it in a cool, dry place away from sunlight, and keep the cap tightly closed.
It is best to use it within six months of when it was opened.

Are The Farm Story oils tested?

Yes, the oils are tested. Each batch is subject to quality testing in small
quantities and you can see the report by using the QR code on the bottle

What causes prices to differ from product to product?

The harvest involves hand-cleaning cloves from Kerala in order to preserve
their delicate oils. Makhana from Bihar requires farmers to go into the wetlands
and have developed their hand-popping skills over their lifetimes. We set fair
prices because we source our goods fairly, paying farmers what their quality
reflects.
Price reflects the situation. Kerala pepper is more expensive than Gujarat
mustard because of the conditions required for its cultivation: the hills, the
humidity, the skill involved in handpicking, and the generations of knowledge contained in every

What’s the difference between your product and other supermarket spices?

Supermarket spices are usually several months old and are ground before
you even decide to buy them. In some cases, they mix in fillers or additives to
keep their appearance consistent. We source our spices directly from farming
areas, process them to retain their flavour, and pack them fresh. What sets
Farmstory apart is the taste, which you will notice right away both the first time
you open the container and the first time you use them in cooking. You’ll notice it immediately.

Farm Highlight

We source from oil producers with verified wood-pressing practices who understand that speed and temperature matter equally. Each batch is assessed for the warm, nutty aroma and rounded taste that signal seeds properly pressed without excessive heat.

This is oil made with intention, not industrial efficiency, the difference you taste when a single teaspoon of sesame oil changes an entire dish.